Fish - Shellfish - Beef - Lamb - Chicken - Turkey - Pork - Duck: Volume 1 (Paperback)
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$38.14
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by dgeojv.org
Free 30-day returns Details
Product details
| Management number | 230576864 | Release Date | 2026/06/18 | List Price | $15.26 | Model Number | 230576864 | ||
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| Category | |||||||||
In this book we go over the main ingredient on your plate. Fish, lamb, chicken and so on. We have some great tasting flavor combinations and few tricks and tips. The book is not all about the recipes. It should help people to open their mind to new things both flavors and methods. And it´s up to you and every reader to hit the start button on their creativity and imagination.
Fish - Shellfish - Beef - Lamb - Chicken - Turkey - Pork - Duck: Volume 1 (Paperback)| Book format | Paperback |
|---|---|
| Fiction/nonfiction | Non-Fiction |
| Genre | Cooking, Food & Wine |
| Publication date | July, 2014 |
| Pages | 112 |
| Number in series | 1 |
| Edition | Volume 1 |
| Publisher | Author Solutions Inc |
| Original languages | English |
| Language | English |
| Assembled product dimensions (l x w x h) | 8.50 x 0.29 x 11.00 in |
| Assembled product weight | 0.61 lb |
| Bisac subject heading | Cooking |
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